4 Levels of Omelets: Amateur to Food Scientist | Epicurious

  • تم نشره في 2019/05/21
  • We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to make their versions of an omelet. And then we brought in a food scientist to review their work. Which omelet was the best?
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    4 Levels of Omelets: Amateur to Food Scientist | Epicurious
  • الإرشادات والأساليبالإرشادات والأساليب

تعليقات • 10 866

  • lexi white
    lexi white ساعات قبل

    first girl with putting hot sauce same girl same

  • Preaplanes
    Preaplanes ساعات قبل +1

    Goat cheese is gross. Go with Lorenzo's.

  • Akuphis
    Akuphis ساعات قبل

    Differents Level ?
    That's How Mafia Works

  • Sarah Jørgensen
    Sarah Jørgensen 5 ساعات قبل

    Lorenzo has an amazing laugh 😃 I smile every time

  • miliogol
    miliogol 6 ساعات قبل

    Nobs, take a look at my instagram to see a real omelette

  • Antoine Minjoz
    Antoine Minjoz 6 ساعات قبل

    French omelets are way easier than what chef Lvl 3 did

  • IClopToRarity
    IClopToRarity 7 ساعات قبل

    Everyone else: *technical things about the food, actual discussion*
    me: the food scientist is hot

  • lachlan Bastin
    lachlan Bastin 9 ساعات قبل

    It’s always good to see a level 1 chef who’s job isn’t just *presses button on microwave*

  • Sebastian Ursachi
    Sebastian Ursachi 10 ساعات قبل

    Lorenzo will always be the funniest and the coolest one.

  • Jm Cresencio
    Jm Cresencio 12 ساعات قبل

    the salt actually has two functions; salting out of the proteins (separating it from water, thereby evaporating only the water to minimize the amount of moisture in the final product) and to make it cook much faster

  • pervy sage
    pervy sage 13 ساعات قبل

    imagine being lorenzos son

  • Adina McCray
    Adina McCray 13 ساعات قبل

    Literally every episode:
    *everyone* Can they try each other’s food
    Epicurious: *nah*

  • Andrew Jackson
    Andrew Jackson 15 ساعات قبل

    Level 1: Trail and error
    Level 2: I watch history channel
    Level 3: I’ve trained along with the highest and most respected culinary experts amongst the continents

  • Nicole Betancourt
    Nicole Betancourt 15 ساعات قبل

    #1 is usually y go to ingredients, but I cook them, raw veggies and ham aren't my thing

    SPAMLANWALKER 15 ساعات قبل

    goddamn yanks its Herbs not erbs !!!!

  • i Ibn al schu fash
    i Ibn al schu fash 15 ساعات قبل

    Level 2 is the most pretencius a**hole i ever seen

  • CindyMzLuciLulu
    CindyMzLuciLulu 15 ساعات قبل

    I put milk in my eggs!!! I guess I'm a junior food scientist XD

  • G Lyle
    G Lyle 16 ساعات قبل +1

    The level 3 chef, when she made her omelette it was really made like scrambled gags then she let it sit. That’s wierd I never heard of that

  • Jeremie
    Jeremie 16 ساعات قبل

    French chef : LOL

  • Shayna Brinkerhoff
    Shayna Brinkerhoff 17 ساعات قبل

    I am in culinary school for baking but I have to pass off a French omelette as part of the course. Seeing the level 3 chef do it, helped me a lot. I agree with most everyone and think Lorenzo's omelette looked the tastiest though.

  • Steven Virden Rasmussen-Jones
    Steven Virden Rasmussen-Jones 17 ساعات قبل

    There is another way that none of them show. Mine are more succulent and more like a soufle

  • James Bennett
    James Bennett 17 ساعات قبل

    Lorenzo's was the only one I actually would like to eat. And not just because I love bacon. That's only 94% of the reason.
    Barb's looked like the sort of pretentious rubbish that people who think they are much better cooks thsn they are make. I hate it when food doesn't taste like it's supposed to because a chef put too much extra in there - like the lasagna I had a while ago which had garlic, nutmeg, and about 5 other strong flavours in it.
    Emily's just looked rubbish - I hate that kind of ham. She seems like she could become a lot better cook with a little effort though.

  • FumbR
    FumbR 18 ساعات قبل

    Emily: *doesnt use ketchup
    FBI: i am coming to your house

  • NecroInferno
    NecroInferno 19 ساعات قبل

    level 5: make a omelet and not a tortilla. the original omelet is more similar to the omelet make by the japaneses this tortilla it was make to be a form more simple to services in the hotels
    -or that is what my teacher in culinary school tell us-

  • Hi Bitch
    Hi Bitch 23 ساعات قبل

    I just knew omelettes containing an egg,salt,onions...
    Wtf it dis?😂

  • SovietGrazz
    SovietGrazz أيام قبل

    Why is it that lorenzo's always looks better than the level 3?

  • Itlog
    Itlog أيام قبل

    Am I the only one who keeps skipping the n00b every time the camera focuses on her?

  • Stephanie West
    Stephanie West أيام قبل

    When I make an omelet I like to cook it in bacon grease and I cook it on one side then flip it over and cook it on the other so it's still evenly Cooks. Only bad thing about when I make omelettes is I tend to overfill the mutually because I like lots of meats and cheeses. If I'm using vegetables it's either bell peppers or jalapenos. And then I like to put my omelette on top of some fried corned beef and hash

  • Henry Flower
    Henry Flower أيام قبل

    I think that the expert at the end shouldn't bring me sexual thoughts. I think that Emily shouldn't bring me sexual thoughts either. xD But the expert talking about her combined kinda make me do it.

  • Mush
    Mush أيام قبل

    all about level two

    sick guy

  • Slava . .
    Slava . . أيام قبل

    Баба эта в конце бесит

  • bing wing
    bing wing أيام قبل


  • mw99ch
    mw99ch أيام قبل

    As a Swiss, cheddar cheese is always the wrong choice. Is that even real cheese? Yuk

  • Mart Stark
    Mart Stark أيام قبل

    Mi madre lo hace mejor que el lvl 3.

  • MvP_CrAcKeRz PrInCe
    MvP_CrAcKeRz PrInCe أيام قبل

    Ooh its the lost kid again!

  • Clodoaldo Neto
    Clodoaldo Neto أيام قبل

    How does that lvl 3 woman is a chef? Omg, she's using a "fuet" to make a french omelet. That's a crime. Check out Erick Jacquin doin' the original french omelet, than you guys will see how bad that lvl 3 supposely chef is doing on her "french omelet".

  • Oliver Köchel
    Oliver Köchel أيام قبل

    Someone who doesnt use the metric scale shouldnt call themself scientists xD

  • Jessica Dudson
    Jessica Dudson أيام قبل

    lorenzo needs to make a youtube channel

  • andy susanto
    andy susanto أيام قبل

    Tap here if you always skip the science part

  • Gerarda Cronin
    Gerarda Cronin أيام قبل

    Actually, I think my omelettes outdo any of these. I learnt how to make a basic omelette by watching a Jamie Oliver video and now I have perfected my technique. I add milk, season with salt, pepper and cayenne, and start with a mixture of butter and vegetable oil in the pan. I use Low to medium heat. My favourite toppings include small dabs of goats’ cheese and homemade basil pesto. I don’t allow the bottom to brown and I slide the omelette halfway onto the plate while the top is still semiliquid, before folding it once. I often garnish it with fresh parsley. It’s divine.

  • yapdog
    yapdog أيام قبل

    I never use salt; the salt in the cheeses is always enough. Also I always use low heat and a top, covering the pan. By covering the pan even after folding, I'm getting a more even heat distribution, the cheese always melts, and I don't need to brown the bottom. What level chef am I?

    • Just2nv
      Just2nv 16 ساعات قبل

      yapdog 😭

    • yapdog
      yapdog 17 ساعات قبل

      @Just2nv That's interesting... considering the fact that I'm actually Black ;^P

    • Just2nv
      Just2nv 18 ساعات قبل

      yapdog a stereotypical white chef 😂

  • juan cito
    juan cito أيام قبل

    an the real omelet? no one?

  • BlackJack78
    BlackJack78 أيام قبل

    Acaso nadie separa la clara de la yema, bate la clara a punto de nieve, luego le agrega la yema y lo que tel quiereas adicionar (queso, carne, hongos) y la frien? Es tan sencillo y ninguno de los tres lo hace.

    CSWRB أيام قبل

    Just started watching. If Emily doesn’t put ketchup on her omelet, I’m gonna be sad.

  • fatih imral
    fatih imral أيام قبل

    Muslims: Level 2 is absolutely haram

  • 321 123
    321 123 أيام قبل

    All levels shown are novice. Pity .
    Грубо говоря, каждый из них сделал по яичнице с молоком ..

  • undeny
    undeny أيام قبل

    wtf did that ''level 3 chef'' even make lol.. that's not an omellete.. its a fancy egg dish alright but damn i don't want that in the morning.

  • Brayan Garcia
    Brayan Garcia أيام قبل

    Amateur si better than me :(

  • Joaquin Falcon
    Joaquin Falcon أيام قبل

    Who else thinks most of the time the food of the lvl two chef is better than the lvl three

  • KewlCrayon
    KewlCrayon أيام قبل

    Why do the food of all the level 3 chefs on all these videos make disgusting looking food that take a year of both time and pay to make?

  • Maximilián Novotný
    Maximilián Novotný أيام قبل


  • Karai
    Karai أيام قبل +1

    Me *sees the thumbnail*: oh god y is expert's omelette green

  • Polars SZN
    Polars SZN 2 أيام قبل

    This time the lvl 3 chef was good, she was super modest and didn’t brag about much *cough cough frank*

  • nicholas williams
    nicholas williams 2 أيام قبل +1

    "Green Scallions" are you serious right now. Why does everyone come up with their own name for that vegetable smh.

  • Liberal Socialist
    Liberal Socialist 2 أيام قبل +1

    Whats the 4th level?

  • nweebil
    nweebil 2 أيام قبل +1

    The most important part about cooking is 6:11. Being happy with what you made.

  • Lebogang Mashiane
    Lebogang Mashiane 2 أيام قبل

    How long is all of this going to take? I'm hungry😭

  • Grimm
    Grimm 2 أيام قبل

    I'M level 0

  • Melyanne Ocampo
    Melyanne Ocampo 2 أيام قبل +1

    I realy enjoy the video as much as much reading the comments. Haha.😂😂😂

  • Tito
    Tito 2 أيام قبل

    They ALL lost out to HowToBasic on the egg challenge.